Carol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!! Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
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Where in the World is Carol?

Carol's in the kitchen, cooking up recipes for her next cookbook and

Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018.

Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there!

Nationally-acclaimed Experts Offer Praise for 125 Gluten-Free Vegetarian Recipes

Nationally acclaimed experts—Ann Louise Gittleman, Elana Amsterdam, and Donna Klein—offer praise for Carol Fenster’s latest book, 125 Gluten-Free Vegetarian Recipes (Avery/Penguin Group, 2011).

“When it comes to gluten-free living, Carol Fenster paved the way. She is an absolute genious and the vegan and vegetarian recipes in this book are no exception.”—Elana Amsterdam, founder of Elana’s Pantry and author of The Gluten-Free Almond Flour Cookbook

“You really don’t have to on a special diet to savor the delicious offerings presented in 125 Gluten-Free Vegetarian Recipes. This book is perfect for the “flexitarians” among us who simply want to eat cleaner and healthier with options that are mouthwatering.”—Ann Louise Gittleman, Ph.D., C.N.S., award-winning author of the New York Times-bestselling Fat Flush Plan and Gut Flush Plan.

“I can’t wait to add many of these mouthwatering dishes to my list of gluten-free favorites!”—Donna Klein, author of Supermarket Vegan