Announcements

Carol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!! Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by Healthline.com and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
Fill out my online form.

Where in the World is Carol?

Carol's in the kitchen, cooking up recipes for her next cookbook and www.CarolFenster.com

Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018.

Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there!

Chocolate Cakes in a Cup for Valentine’s Day

Chocolate Cake in a Cup from Gluten-Free Cooking for Two. Photo by Tom Hirschfeld

Carol Fenster microwaves individual cakes for two on Valentine’s Day. . . . → Read More: Chocolate Cakes in a Cup for Valentine’s Day

Raspberry Tarts in Buttery Crusts for Two

Raspberry Tart for Two

Carol Fenster makes Raspberry Tarts in Buttery Crusts for Two. . . . → Read More: Raspberry Tarts in Buttery Crusts for Two

Super Bowl Tacos: Easy Eats for Game Day

Crispy Beef Tacos

Carol Fenster makes tacos for Super Bowl Sunday. . . . → Read More: Super Bowl Tacos: Easy Eats for Game Day

Gingerbread: The Perfect Winter Dessert

Gingerbread for Two

Carol Fenster bakes Gingerbread for Two for the perfect winter dessert. . . . → Read More: Gingerbread: The Perfect Winter Dessert

Sheet-Pan Supper of Roasted Fish and Vegetables

Sheet-Pan Supper of Roasted Fish & Vegetables

Carol Fenster prepares Sheet-Pan Supper of Roasted Fish and Vegetables . . . → Read More: Sheet-Pan Supper of Roasted Fish and Vegetables

Focaccia

Carol Fenster makes a small-batch of homemade Focaccia. . . . → Read More: Focaccia

Pumpkin Spice Quick Bread (Vegan, Too)

Carol Fenster makes a small-batch loaf of Pumpkin Spice Quick Bread. . . . → Read More: Pumpkin Spice Quick Bread (Vegan, Too)

Easy Chocolate-Orange Mousse for Two on Valentine’s Day

Chocolate-Orange Mousse for Two

Carol Fenster serves an Easy Chocolate-Orange Mousse for Two on Valentine’s Day. . . . → Read More: Easy Chocolate-Orange Mousse for Two on Valentine’s Day

Baked Eggs in Ham Baskets: Perfect for Holiday Entertaining

Baked Eggs in Ham Baskets. Photo by Tom Hirschfeld.

Carol Fenster serves Baked Eggs in Ham Baskets for holiday breakfast and brunch entertaining. . . . → Read More: Baked Eggs in Ham Baskets: Perfect for Holiday Entertaining

Egg-Allergies? Vegan? Aquafaba is the Answer!

Chocolate Mousse using aquafaba, the liquid from canned chickpeas.

Carol Fenster uses aquafaba (drained liquid from canned beans) as an egg substitute. . . . → Read More: Egg-Allergies? Vegan? Aquafaba is the Answer!