Announcements Carol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!!
Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by Healthline.com and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
Where in the World is Carol? Carol's in the kitchen, cooking up recipes for her next cookbook and www.CarolFenster.com
Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018.
Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there!
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By Carol Fenster, on February 12th, 2018
 Carol Fenster serves an Easy Chocolate-Orange Mousse for Two on Valentine’s Day. . . . → Read More: Easy Chocolate-Orange Mousse for Two on Valentine’s Day
By Carol Fenster, on November 14th, 2017
 Carol Fenster replaces the usual Pumpkin Pie with this stunning Pumpkin Spice Trifle. . . . → Read More: Pumpkin Spice Trifle for Thanksgiving Dessert
By Carol Fenster, on November 7th, 2017
 Gluten-Free Dining at Inn at Little Washington . . . → Read More: Gluten-Free Dining At Inn at Little Washington
By Carol Fenster, on October 23rd, 2017
 Carol Fenster uses aquafaba (drained liquid from canned beans) as an egg substitute. . . . → Read More: Egg-Allergies? Vegan? Aquafaba is the Answer!
By Carol Fenster, on October 10th, 2017
 Carol Fenster makes Clafoutis with plantain flour, but you can make it with any flour you like. . . . → Read More: Clafoutis: Easy French Dessert Using Plantain Flour
By Carol Fenster, on July 4th, 2017
 Carol Fenster serves Oat, Blueberry, and Walnut Bars at summer gatherings. . . . → Read More: Oat, Blueberry, and Walnut Bars
By Carol Fenster, on May 16th, 2017
 Carol Fenster spends 24 gluten-free hours in Santa Fe, New Mexico, sampling the delicious foods. . . . → Read More: 24 Gluten-Free Hours in Santa Fe, New Mexico
By Carol Fenster, on May 9th, 2017
 Carol Fenster microwaves two chocolate cakes in 60 seconds, from her new cookbook Gluten-Free Cooking for Two. . . . → Read More: Chocolate Cake in a Cup: Cooking for Two
By Carol Fenster, on April 10th, 2017
 Carol Fenster downsized her giant Carrot Cake recipe to serve just two people. She was interviewed on Faith Middleton’s Food Schmooze to talk about her latest cookbook, Gluten-Free Cooking for Two. . . . → Read More: Cooking for Two: Gluten-Free Carrot Cake Cupcakes
By Carol Fenster, on April 3rd, 2017
 Carol Fenster’s new cookbook, Gluten-Free Cooking for Two, makes perfectly-proportioned dishes for two people. . . . → Read More: Gluten-Free Cooking for Two – new cookbook
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