Announcements Carol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!!
Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by Healthline.com and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
Where in the World is Carol? Carol's in the kitchen, cooking up recipes for her next cookbook and www.CarolFenster.com
Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018.
Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there!
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By Carol Fenster, on August 16th, 2017
 Carol Fenster makes homemade dill pickles by brining cucumbers overnight, rather than canning them. . . . → Read More: Homemade Dill Pickles (without the “canning fuss”)
By Carol Fenster, on April 3rd, 2017
 Carol Fenster’s new cookbook, Gluten-Free Cooking for Two, makes perfectly-proportioned dishes for two people. . . . → Read More: Gluten-Free Cooking for Two – new cookbook
By Carol Fenster, on March 1st, 2017
 Carol Fenster celebrates March as National Nutrition Month with a Red Quinoa Grain Bowl. . . . → Read More: Red Quinoa Grain Bowl for National Nutrition Month
By Carol Fenster, on November 28th, 2016
 Carol Fenster shares a new book, The Paleo Diabetes Diet Solution, with her readers. . . . → Read More: The Paleo Diabetes Diet Solution: a new book
By Carol Fenster, on May 17th, 2016
Carol Fenster makes a Grain-Free, Gluten-Free Orange Cake with Chocolate Sauce . . . → Read More: Grain-Free Orange Cake with Chocolate Sauce
By Carol Fenster, on April 5th, 2016
 Carol Fensters dines gluten-free in Arizona. . . . → Read More: Gluten-Free in Arizona
By Carol Fenster, on November 17th, 2015
Carol Fenster makes a Pumpkin Spice Trifle instead of pumpkin pie for Thanksgiving. . . . → Read More: Pumpkin Spice Trifle for Thanksgiving
By Carol Fenster, on September 29th, 2015
Carol Fenster makes gluten-free Zucchini Bread at summer’s end. . . . → Read More: Too Much Zucchini? Make Gluten-Free Zucchini Bread!
By Carol Fenster, on September 1st, 2015
Carol Fenster makes gluten-free Gazpacho from fresh tomatoes. . . . → Read More: Gluten-Free Gazpacho
By Carol Fenster, on August 25th, 2015
Carol Fenster tops her main dishes with colorful Mango Salsa. . . . → Read More: Mango Salsa
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