Carol Fenster serves Chocolate Peanut Butter Cookies for her Academy Award dinner. . . . → Read More: Chocolate Peanut-Butter Cookies: Dessert Worthy of an Academy Award
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AnnouncementsCarol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!!
Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by Healthline.com and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
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Search the siteWhere in the World is Carol?Carol's in the kitchen, cooking up recipes for her next cookbook and www.CarolFenster.com Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018. Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there! |
By Carol Fenster, on February 27th, 2018
Carol Fenster serves Chocolate Peanut Butter Cookies for her Academy Award dinner. . . . → Read More: Chocolate Peanut-Butter Cookies: Dessert Worthy of an Academy Award Comments are closed Gluten-Free Desserts, Gluten-Free Vegetarian, Gluten-Free Whole Grains academy, amaranth, brown rice, buckwheat, chocolate, cookies, flour, gluten-free, millet, Oscar, red carpet, sorghum, teff, Wolfgang Puck
By Carol Fenster, on April 3rd, 2017
Carol Fenster, a pioneer in gluten-free cooking, offers Gluten-Free Cooking for Two cookbook. . . . → Read More: Gluten-Free Cooking for Two– new cookbook by Carol Fenster Comments are closed Cooking for Two baking, bread, Bundt, cake, cookbook, cookies, cooking for two, empty nest, gluten-free, measure, muffin, pie, ramekin, tarts, wasted food
By Carol Fenster, on September 22nd, 2015
Carol Fenster serves gluten-free chocolate cookies from grape skin flour at the Harvest Fest, Holy Cross Abbey Winery. . . . → Read More: Chocolate Cookies from Grape Skin Flour at Holy Cross Abbey Winery Comments are closed Gluten-Free Desserts, Gluten-Free Vegetarian, Grain-Free amaranth, bean, brown rice, chardonnay, chocolate, cookies, gluten-free, grape skin flour, Holy Cross Abbey Winery, millet, quick meals, sorghum flour, Whole Vine, wine
By Carol Fenster, on December 8th, 2011
Easy holiday gifts for gluten-free baking from Carol Fenster. . . . → Read More: Holidays Gifts for Gluten-Free Giving Comments are closed Gluten-Free Desserts, Miscellaneous cookies, gluten-free, gluten-free baking, gluten-free kitchen, holiday gifts, holiday season, KitchenAid, Zojirush
By Carol Fenster, on September 19th, 2011
Carol Fenster uses an oven thermometer to make sure her oven is properly calibrated for successful gluten-free baking. . . . → Read More: Calibrate Your Oven for the Best Gluten-Free Baking Comments are closed Gluten-Free Bread, Gluten-Free Desserts, Miscellaneous baking, bread, cake, cookies, gluten-free, oven temperature
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