Announcements

Carol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!! Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by Healthline.com and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
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Where in the World is Carol?

Carol's in the kitchen, cooking up recipes for her next cookbook and www.CarolFenster.com

Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018.

Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there!

Chilled & Dilled Cucumber-Apple Soup for Hot Summer Days

By Carol Fenster, on July 14th, 2015

Carol Fenster serves a cool, refreshing dilled cucumber soup on hot summer days. . . . → Read More: Chilled & Dilled Cucumber-Apple Soup for Hot Summer Days

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Homemade Dill Pickles (1-day pickles without the “canning fuss”)

By Carol Fenster, on July 10th, 2013

Carol Fenster makes homemade dill pickles that are naturally gluten-free and require no canning equipment. . . . → Read More: Homemade Dill Pickles (1-day pickles without the “canning fuss”)

Comments are closed   Gluten-Free Appetizers, Gluten-Free Salads, Gluten-Free Snacks, Gluten-Free Vegan, Gluten-Free Vegetables, Gluten-Free Vegetarian   , , , , ,