Announcements Carol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!!
Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by Healthline.com and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
Where in the World is Carol? Carol's in the kitchen, cooking up recipes for her next cookbook and www.CarolFenster.com
Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018.
Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there!
|
By Carol Fenster, on March 22nd, 2018
 Carol Fenster serves Red Quinoa Salad to celebrate March as National Nutrition Month. . . . → Read More: Red Quinoa Salad for March: National Nutrition Month
By Carol Fenster, on March 1st, 2017
Carol Fenster celebrates March as National Nutrition Month with a Red Quinoa Grain Bowl. . . . → Read More: Red Quinoa Grain Bowl for National Nutrition Month
By Carol Fenster, on June 17th, 2014
Carol Fenster makes grain-free banana-maple muffins with natural sweetening from maple syrup, bananas, coconut, and raisins. . . . → Read More: Grain-Free Banana-Maple Muffins
By Carol Fenster, on April 23rd, 2013
By Carol Fenster, on March 18th, 2013
Carol Fenster makes gluten-free Butternut Squash Soup to help meet her daily quota of vegetables, in keeping with a Mediterranean diet. . . . → Read More: Butternut Squash Soup for a Healthy Gluten-Free Winter Soup
|
|
