Announcements

Carol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!! Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by Healthline.com and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
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Where in the World is Carol?

Carol's in the kitchen, cooking up recipes for her next cookbook and www.CarolFenster.com

Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018.

Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there!

It’s Back! Pumpkin Spice Latte: How to Make Your Own

Carol Fenster uses a Food Network recipe to make her own Pumpkin Spice Latte. . . . → Read More: It’s Back! Pumpkin Spice Latte: How to Make Your Own

24 Gluten-Free Hours in Santa Fe, New Mexico

Carol Fenster spends 24 gluten-free hours in Santa Fe, New Mexico, sampling the delicious foods. . . . → Read More: 24 Gluten-Free Hours in Santa Fe, New Mexico

It is Pumpkin Spice Latte Time!

Carol Fenster uses a recipe from the Food Network to make her own Pumpkin Spice Latte. . . . → Read More: It is Pumpkin Spice Latte Time!

The Secret Behind Pumpkin Spice Latte

Carol Fenster uses a recipe from the Food Network to make her won Pumpkin Spice Latte. . . . → Read More: The Secret Behind Pumpkin Spice Latte

The Importance of Cooking Your Own Food

Carol Fenster, like Michael Pollan and Dr. Mark Hyman, thinks it is important to cook your own food at home. . . . → Read More: The Importance of Cooking Your Own Food

How America Does Thanksgiving…Plus Thanksgiving Hash from Leftovers

Carol Fenster’s gluten-free turkey hash uses leftovers from Thanksgiving. . . . → Read More: How America Does Thanksgiving…Plus Thanksgiving Hash from Leftovers