Announcements

Carol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!! Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by Healthline.com and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
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Where in the World is Carol?

Carol's in the kitchen, cooking up recipes for her next cookbook and www.CarolFenster.com

Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018.

Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there!

Melon-Peach Gazpacho with Crispy Prosciutto

Melon Peach Gazpacho

Carol Fenster makes a gluten-free Melon-Peach Gazpacho in the last days of summer. . . . → Read More: Melon-Peach Gazpacho with Crispy Prosciutto

Gluten-Free Gazpacho

Carol Fenster makes gluten-free Gazpacho from fresh tomatoes. . . . → Read More: Gluten-Free Gazpacho

Carol Fenster on PBS-TV in 2015

Carol Fenster appears on PBS-TV, “Creative Living” with Sheryl Borden. . . . → Read More: Carol Fenster on PBS-TV in 2015

Gazpacho

Carol Fenster makes gluten-free Gazpacho from summer’s bounty of tomatoes. . . . → Read More: Gazpacho

Cantaloupe and Peaches Team Up for Delicious Gluten-Free Gazpacho

Carol Fenster pairs cantaloupe and peaches in this gluten-free gazpacho. . . . → Read More: Cantaloupe and Peaches Team Up for Delicious Gluten-Free Gazpacho

Gazpacho from Summer’s Wonderful Tomatoes

When juicy red tomatoes start appearing at Farmer’s Markets and in my Community-Supported-Agriculture box, I know summer is REALLY here. As a child I struggled to like tomatoes…I tried them plain, salted, and even sprinkled with sugar…UGH, all to no avail. Now, as an adult I adore them. I grow my own grape and . . . → Read More: Gazpacho from Summer’s Wonderful Tomatoes