Carol Fenster makes Clafoutis with plantain flour, but you can make it with any flour you like. . . . → Read More: Clafoutis: Easy French Dessert Using Plantain Flour
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Carol Fenster makes gluten-free Banana Bread using Banana flour which is ground from unripe, green bananas. . . . → Read More: Banana Flour, Anyone? It’s Gluten-Free! Carol Fenster adds tigernut flour to gluten-free cornbread. . . . → Read More: Tigernut Flour Carol Fenster shares a new book, The Paleo Diabetes Diet Solution, with her readers. . . . → Read More: The Paleo Diabetes Diet Solution: a new book Carol Fenster makes a Grain-Free, Gluten-Free Orange Cake with Chocolate Sauce . . . → Read More: Grain-Free Orange Cake with Chocolate Sauce Carol Fenster makes a chocolate chocolate-chip cookie, just like those in coffee shops. . . . → Read More: Chocolate Chocolate-Chip Cookies Carol Fenster makes Grain-Free Almond, Flax, and Chia Seed Muffins in “tulip” liners. . . . → Read More: Grain-Free Almond, Flax, and Chia Muffins for Mother’s Day Carol Fenster transform red bell peppers into a creamy Roasted Red Bell Pepper Soup. . . . → Read More: Roasted Red Bell Pepper Soup—Paleo-Friendly, Allergen-Free Carol Fenster makes a Grain-Free Walnut Honey Cake that is perfect for guests with multiple food sensitivities. . . . → Read More: Grain-Free Walnut Honey Cake Carol Fenster makes grain-free banana-maple muffins with natural sweetening from maple syrup, bananas, coconut, and raisins. . . . → Read More: Grain-Free Banana-Maple Muffins |
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