Announcements Carol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!!
Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by Healthline.com and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
Where in the World is Carol? Carol's in the kitchen, cooking up recipes for her next cookbook and www.CarolFenster.com
Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018.
Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there!
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By Carol Fenster, on January 5th, 2016
 Carol Fenster makes savory pancake from bean flour. . . . → Read More: Savory Pancakes
By Carol Fenster, on November 24th, 2015
Carol Fenster makes quick Focaccia Flatbread for the holidays. . . . → Read More: Focaccia Flatbread
By Carol Fenster, on May 19th, 2015
Carol Fenster grows her own herbs in pots on her patio. . . . → Read More: It’s Time to Plant Your Own Herbs
By Carol Fenster, on September 10th, 2014
Carol Fenster’s new cookbook, 100 Best Gluten-Free Recipes, shaves precious time from food preparation to get a meal on the table quickly. . . . → Read More: Yes, You Can Bake Bread Even When You Are Time-Challenged
By Carol Fenster, on July 23rd, 2013
Carol Fenster grows her own herbs and offers tips on how to store, dry, and freeze them to save money and preserve their flavor. . . . → Read More: Enjoying and Preserving Fresh Herbs
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