Announcements

Carol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!! Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by Healthline.com and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
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Where in the World is Carol?

Carol's in the kitchen, cooking up recipes for her next cookbook and www.CarolFenster.com

Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018.

Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there!

Butternut Squash Soup for a Healthy Gluten-Free Winter Soup

Carol Fenster makes gluten-free Butternut Squash Soup to help meet her daily quota of vegetables, in keeping with a Mediterranean diet. . . . → Read More: Butternut Squash Soup for a Healthy Gluten-Free Winter Soup

Chocolate-Covered Strawberries for Valentine’s Day

Carol Fenster serves super-easy, highly-romantic Chocolate-Covered Strawberries for Valentine’s Day. . . . → Read More: Chocolate-Covered Strawberries for Valentine’s Day

Spice Cookies for the Holidays

Carol Fenster serves gluten-free Spice Cookies that are also free of dairy, eggs, corn, and soy. . . . → Read More: Spice Cookies for the Holidays

Chilled & Dilled Cucumber-Apple Soup for Summer

Carol Fenster makes cool cucumber soup, with a touch of dill and sweetened by apples. . . . → Read More: Chilled & Dilled Cucumber-Apple Soup for Summer

Enjoy Summer’s Bounty with Melon-Peach Gazpacho

Carol Fenster blends Colorado peaches and cantaloupe into a naturally gluten-free summer gazpacho. . . . → Read More: Enjoy Summer’s Bounty with Melon-Peach Gazpacho

Gluten-Free Vegan Chocolate Mousse

Carol Fenster serves Gluten-Free Vegan Chocolate Mousse for an easy, make-ahead dessert. . . . → Read More: Gluten-Free Vegan Chocolate Mousse

Creamy Gluten-Free Soup to Warm the Body and Soul

Carol Fenster thickens broccoli soup with potato for a creamy texture. . . . → Read More: Creamy Gluten-Free Soup to Warm the Body and Soul

Zucchini: Summer’s Versatile, Yet Under-Appreciated Veggie

Carol Fenster makes gluten-free zucchini chips by dehydrating zucchini slices in a convection oven. . . . → Read More: Zucchini: Summer’s Versatile, Yet Under-Appreciated Veggie

Gazpacho from Summer’s Wonderful Tomatoes

When juicy red tomatoes start appearing at Farmer’s Markets and in my Community-Supported-Agriculture box, I know summer is REALLY here. As a child I struggled to like tomatoes…I tried them plain, salted, and even sprinkled with sugar…UGH, all to no avail. Now, as an adult I adore them. I grow my own grape and . . . → Read More: Gazpacho from Summer’s Wonderful Tomatoes

Gluten-Free Peperonata on Soft Polenta

Gluten-Free Peperonata on Soft Polenta

Carol Fenster makes Peperonata on Soft Polenta for a colorful, flavorful summer meal. . . . → Read More: Gluten-Free Peperonata on Soft Polenta