Announcements Carol's latest book, Gluten-Free Cooking for Two, is now available. Designed for small households, each perfectly-proportioned recipe serves two people. You will eliminate unwanted leftovers and reduce waste when you cook right-size meals with the 125 recipes in this book. Enjoy!!
Celebrate with me!!! Gluten-Free Cooking for Two has won two awards: named one of ten "Best Gluten-Free Cooking Books in 2017" by Healthline.com and won a Silver Medal in the 2017 Living Now Book Awards in the "Natural, Nutrition, Organic, Vegetarian" category.
Where in the World is Carol? Carol's in the kitchen, cooking up recipes for her next cookbook and www.CarolFenster.com
Watch for Carol on "Creative Living with Sheryl Borden," a PBS-TV show airing on your local PBS station during 2017-2018.
Join Carol at the National Western Complex, Expo Hall level 2 in Denver on April 21,10:30 am during the GFAF Expo Conference. See you there!
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By Carol Fenster, on March 1st, 2017
 Carol Fenster celebrates March as National Nutrition Month with a Red Quinoa Grain Bowl. . . . → Read More: Red Quinoa Grain Bowl for National Nutrition Month
By Carol Fenster, on May 24th, 2016
Carol Fenster recommends an egg-free mayonnaise recipe from J. Kenji Lopez-Alt at Serious Eats. . . . → Read More: Egg-Free Mayonnaise from the Liquid in Canned Chickpeas
By Carol Fenster, on June 23rd, 2015
Carol Fenster learns how to sprout whole grains and then use them in a Sprouted Wild Rice Salad with Basil-Lemon Vinaigrette. . . . → Read More: Sprouting Gluten-Free Whole Grains and Seeds
By Carol Fenster, on August 29th, 2013
Carol Fenster uses gluten-free bread, tomatoes, and fresh basil to make a delightful bread salad. . . . → Read More: Where Did the Summer Go? Celebrate Labor Day with Gluten-Free Bread Salad
By Carol Fenster, on August 20th, 2013
Carol Fenster makes whole grain sorghum salad, perfect for hot summer days. . . . → Read More: Whole Grain Sorghum Salad is Perfect for Hot Summer Day
By Carol Fenster, on June 4th, 2013
Carol Fenster offers a weekly mini gluten-free e-cookbook called www.GfreeCuisine.com, for only $7 per month…just pennies per recipe. . . . → Read More: GfreeCuisine.Com Offers Gluten-Free Menu Planning & Grocery Lists
By Carol Fenster, on April 23rd, 2013
By Carol Fenster, on June 23rd, 2012
Carol Fenster makes her own salad dressing for leafy greens. . . . → Read More: Homemade Salad Dressing for Greens
By Carol Fenster, on July 19th, 2011
Cool, Crisp Gluten-free Salad for Hot Summer Days uses Beets, by Carol Fenster . . . → Read More: Beet This! Cool, Crisp Gluten-free Salad for Hot Summer Days
By Carol Fenster, on June 28th, 2011
Easy gluten-free Rhubarb Crisp by Carol Fenster . . . → Read More: Gluten-Free Rhubarb Crisp
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